EWC 02 02 03
Materials unsuitable for consumption or processing
About 02 02 03
Materials unsuitable for consumption or processing from meat and fish preparation.
- Chapter
- 02 · Wastes from Agriculture, Horticulture, Aquaculture, Forestry, Hunting and Fishing, Food Preparation and Processing
- Sub-chapter
- 02 02 · Wastes from the preparation and processing of meat, fish and other foods of animal origin
- Classification
- Non-hazardous. Use a standard waste transfer note and keep it for 2 years.
- Recyclability
- Partially recyclable: Fats can be rendered; organic waste can go to AD
Handling: Animal by-products — category classification required under ABP regs